To purchase fudge....

Our small batch Belgian chocolate-based fudge is naturally free of gluten, eggs, corn syrup,

and artificial flavors and colors.  While most selections are dairy-based, we always have at least one vegan/non-dairy option in stock, which we craft using coconut and/or almond products. 

 

To maintain freshness and whimsy, we craft a new “gallery” of artisanal flavors every 2-3 weeks, based on the season, upcoming holiday or event.   If you’d like a flavor that’s not “on display” we’ll custom craft it if you give us at least two weeks notice, a small additional fee ($10), and order at least 12 pieces of that flavor.

TO MAINTAIN ULTIMATE FRESHNESS, THESE  FLAVORS–AND THANKSGIVING BOXES–WILL BE AVAILABLE  NOV 16-26:

 

“TURKEY” (YES, TURKEY) (MILK)

“MASHED POTATOES” (WHITE)

“CRANBERRY SAUCE”(DARK)

“GREEN BEAN CASSEROLE” (REALLY!) (DARK)

“APPLE CIDER(MILK)

“CHESTNUT STUFFING” (MILK)

“SAGE APPLE WALNUT STUFFING”(DARK)

  “SWEET POTATO CASSEROLE” (MILK)

“PUMPKIN PIE” (MILK)

“PECAN PIE” (ALMOND-BASED) (VEGAN, DARK)

CINNAMON PEAR PIE(DARK)

“POST-FEAST MINT” (PEPPERMINT) (DARK)

 

Use the appropriate button below to choose your box size and customize its contents, choose a vegan/non-dairy filled box, or select one of our special pre-filled holiday sets!  We also have gift certificates!

TCPmuseum

* Our Belgian chocolate contains the emulsifier soy lecithin to prevent the cocoa butter from separating from the cocoa mass, Additionally, although we try our best to avoid cross-contamination of allergens, tree nuts, peanuts, sesame seeds, wheat, soy, milk proteins, and shellfish are used in our shared cooking facility, and most of our fudge is dairy-based.